Valentine’s Vegan Feast For Two – Saturday 13th February



Starter Dishes

Hummus with Beetroot & Pine Nuts

Salad of Baby Gem, Spinach, Pink Grapefruit & Smoked Almonds with Coconut Yoghurt Dressing

Celeriac Soup with Croutons & Capers

Contains: Nuts, Gluten, Celery, Sulphites, Sesame


Bourguignon with Chestnuts

Contains: Celery, Sulphites, Nuts, Gluten


Contains: Gluten


Cocoa Crumble, 100% Chocolate Mousse & Raspberries

Contains: Gluten

Petit Fours 

Raspberry & Red Wine Pâté de fruits

Optional Vegan Champagne Tasting Notes: An ode to the bright delicacy of Pinot Noir, the Premiere Cuvee Rosé is named on account of its composition of only the first pressing.

Multi-vintage rosé, made with Pinot Noir, is created in two ways:

· White wine from Pinot Noir: after a quick pressing, and a fast separation of the skins, the juice is very pale and can be vinified as a white wine

· Red wine from Pinot Noir: is obtained by a prolonged maceration of the juice on the skins.

A touch of Chardonnay brings the necessary vivacity to balance the fruits of Pinot Noir.

The blend: First pressing of mainly Pinot Noir with some Chardonnay, the amount of which remains a secret.

Reserve wines: A blend of 25 vintages, going back to 1985.

Ageing: three years sur lie, then a minimum of a further five months after disgorgement.

Dosage: Extra brut, very low dosage, less than 6g/L. A very pure wine.

EYE A pink copper colour with a hint of raspberry when young evolves to salmon while ageing. The fine bubbles are due to a strict selection of the best grapes, perfectly controlled temperature in the cellar and very long ageing.

NOSE The initial aromas of redcurrant and red fruits evolve to morello cherry, wild strawberry and violet while breathing in the glass. A touch of lemon denotes the discrete presence of Chardonnay. With age, aromas tend towards dark fruits like dark cherry, fig and blackberry.

PALATE Reveals red fruit captured at their full freshness. The finish is bright and long.

SKU: PATVB37S Categories: ,


  • The Pied Team have been creating new Vegan dishes, for you to eat at home.
  • Our Vegan Feast is for two people. All dishes arrive cold and the main course should be heated at home. Full instructions for serving the feast are inside the box. Food can be kept in the fridge to enjoy for up to 3 days.
  • If ordering Vegan Feasts for different weeks or recipients, please place separate orders as delivery costs will be required for each purchase.

Additional information


No Champagne, Champagne 75cl – £60